Page 14 - Wallingford Magazine Issue 55 Summer 2025
P. 14

Pierogi  Makers”  start  meeting  in  the  kitchen  area  of  St.  parishioners from both parishes march together in a pro-
        Peter  and  Paul  in  January  to  initiate  pierogi  production.   cession leading to St. Peter and Paul that concludes with a
        Sales commence on Ash Wednesday and conclude by Eas-   benediction and reception.
        ter. They are sold every Friday at the church, from 11 am
        to 2 pm, with lines starting to form by 10 am. Four types  This past June, a 100-year celebration was held on church
        of pierogi are made: sauerkraut, prune, cheese and potato  grounds  as  parishioners  celebrated  their  forefather's  vi-
        and cheese.                                            sion and commitment to a Polish Roman Catholic church
                                                               in Wallingford; still rich in Polish traditions, still serving the
                                                               needs of the Polish American community.

                                                               The  celebration  commenced  with  a  mass  and  followed
                                                               with an outdoor feast, speeches and festivities. A highlight
                                                               was Mayor Vincent Cervoni’s reading of his signed Wall-
                                                               ingford Proclamation honoring St. Peter and Paul and its
                                                               history.  One could sense the pride and admiration those
                                                               gathered had for their church and the 150 plus Polish fami-
                                                               lies that created St. Peter and Paul one hundred years ago.

                                                               During my youth, I proudly served as a St. Peter and Paul
                                                               altar boy for six years. Those years impacted me on many
                                                               levels. My confidence grew along with my appreciation of
                                                               what it means to serve others.

                                                               However, after my research for this article, my sixty-year
        The pierogi sales started as a fundraiser by and for the St.   paradigm of St. Peter and Paul has been permanently al-
        Peter and Paul Holy Rosary Society, but soon became its  tered. Now, as I view St. Peter and Paul, I will envision the
        own entity, with profits going to the St. Peter and Paul Par-  150-plus Polish family members sacrificing and toiling to
        ish.                                                   help build the Polish Roman Catholic Church they desired
                                                               and envisioned as a cornerstone for their Wallingford Pol-
        Along with the Polish traditions, there is now a yearly col-  ish community. Sto Lat!
        laboration with Holy Trinity in June, the Corpus Christi pro-
        cession. Starting at the Holy Trinity Church just after 1 PM,  You can email me at Jpajor9553@aol.com with comments.













































         14                                                                          WALLINGFORD MAGAZINE - SUMMER 2025
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